Assistant Manager - Food & Beverage

Sheraton & Four Points by Sheraton Hong Kong Tung Chung
Provinsi Bali
IDR 100,000,000 - 200,000,000
Job description

Job Summary

Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals.

CANDIDATE PROFILE

Education And Experience

  1. High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area.
  2. OR
  3. 2-year degree from an accredited university in
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