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Sous Chef Live in Available - Saint Albans

TN United Kingdom

Street

On-site

GBP 26,000 - 33,000

2 days ago

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An established family-run business is seeking a passionate Sous Chef to join their vibrant team. In this role, you'll have the opportunity to showcase your culinary skills and contribute to a stylish bar offering exceptional food from brunch to dinner. With a strong focus on quality and guest satisfaction, you'll be part of a supportive environment that values personal growth and development. Enjoy competitive pay, flexible shifts, and fantastic perks, including discounted meals and comprehensive training programs. If you're ready to take your career to the next level in a progressive company, this is the perfect opportunity for you.

Competitive Salary

Achievable Bonus Scheme

Shift Flexibility

Great Live-in Accommodation

Enhanced Maternity and Paternity Pay

Share of Gratuities

60% Discounted Meals

25% Discount on Food

20% Discount on Drinks

Full Chef Uniform

Previous experience in a busy kitchen is essential.
Must be keen to develop and take on responsibilities.

Deliver food concepts to exceed guest expectations.
Support Head Chef and manage kitchen operations.
Ensure compliance with food safety and health regulations.

Food Safety Compliance

Kitchen Management

Stock Control

Team Training

Culinary Skills

Culinary Diploma

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Sous Chef Live in Available - Saint Albans, Street

Client:

Location: Street, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Reference:

59baa5a6a838

Job Views:

Posted:

30.03.2025

Expiry Date:

14.05.2025

Job Description:

Sous Chef Live in Available - Saint Albans

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sous Chef. We're independent, so believe in investing in the future and we love home-grown talent. We treat all our people like part of the family - you'll be respected, trained, coached and encouraged to grow in confidence, to achieve more than you thought you were capable of.

Sous Chef

So, if you're as passionate as we are about maintaining quality standards and would enjoy helping create a stylish, vibrant bar offering great bar food from brunch through to dinner then you could be our next Sous Chef at our High Street Premium concept, an important part of the McMullen Family. We can offer you:

A competitive salary
An achievable bonus scheme
Contracted 45 hours a week
Shift flexibility
Great live in accommodation - if required
Family friendly policies including enhanced maternity and paternity pay
A share of gratuities
60% discounted meals when you are working
25% discount on food and 20% off drinks for you and your friends on your day off
Fantastic training and career development through McMullen's GROW Programme if you wish to progress
A step into a progressive Company who treat people as a name, not a number
Full chef uniform

Key Responsibilities of a Sous Chef

Delivering the food concept to company standard and exceeding guest expectations
All aspects of food stock control including ordering, deliveries, stock taking and control of wastage
Supporting the Head Chef in the smooth running of the kitchen and deputising in their absence
Training and developing the kitchen team so that they can reach their potential
All aspects of Food Safety and Health & Safety compliance in accordance with the law and company policy

Previous experience of working within a busy kitchen is essential. You must be keen to develop, willing to take on responsibility and remain calm under pressure.

Salary: 31,004- 32,041 live out/ 26,736- 27,773 live in

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