Sous Chef Job - Fresh Ingredients & Career Growth Near Nottingham:
Are you a passionate and experienced Chef who thrives on working with fresh, high-quality ingredients? Do you dream of leading a kitchen and progressing into a Head Chef role in the future? We have an exciting opportunity for you at a newly refurbished restaurant near Nottingham, specializing in Spanish cuisine.
Jubilee is partnered with a high-quality restaurant that is dedicated to elevating both its food and its people. As a Sous Chef, you'll work in a dynamic, fresh food environment, with the opportunity to contribute creatively to the menu. You'll also take on increasing responsibility, from evolving the menu to managing kitchen operations in the absence of the Head Chef.
This is a fantastic opportunity to showcase your culinary skills while growing into a leadership role, all while maintaining a healthy work-life balance that supports both your passion for food and your career progression.
If you are interested in this Sous Chef job that offers a 4-day work week, please apply now!