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Sous Chef

Berry Recruitment

Watford

On-site

GBP 35,000 - 38,000

Full time

2 days ago
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Job summary

Join a long-established organization as a Sous Chef or Senior Chef de Partie in Watford. This exciting opportunity invites culinary professionals with over 3 years of experience to showcase their skills in preparing high-end meals for both individual and corporate events. The role offers a competitive salary and a structured interview process that includes a trade test to demonstrate your culinary expertise. If you have a passion for catering and a desire to work in a dynamic kitchen environment, this position is perfect for you.

Qualifications

  • 3+ years experience in catering with a focus on high-end events.
  • Proven ability to maintain high culinary standards.

Responsibilities

  • Prepare and serve meals for high-end individual and corporate events.
  • Work collaboratively with the kitchen team to ensure quality.

Skills

Culinary Skills
Catering for High-End Events
Teamwork
Car Driving

Job description

We are actively recruiting for a Sous Chef or Senior Chef de Partie for this Watford based company on a permanent basis. This is an exciting opportunity to join this long established organisation.

You will need to have a strong background in catering, preferably 3+ years, and really like to utilise your culinary skills to exacting standards. You will possess proven experience of catering for high end events, catering to both individual and corporate events.

Car driver preferred.

Hours are:
Tuesday - Friday 8am to 4pm and Saturday 11am until 8pm.

In return, the company offers a competitive salary of £35,000 - £38,000 per annum.

If you are a Sous Chef or a Senior Chef de Partie, then apply now!

The interview process includes an initial Zoom call followed by a trade test to demonstrate your culinary skills.

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