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An established industry player is seeking a passionate Sous Chef to join their vibrant kitchen team at a charming country pub in the Surrey Hills. This role offers a fantastic opportunity to work closely with the Head Chef, contributing to menu development and leading a dynamic team. With a focus on fresh, seasonal ingredients and a commitment to high standards, you'll thrive in a supportive environment that values creativity and teamwork. If you're ready to take the next step in your culinary career and make a meaningful impact, this is the perfect position for you.
Sous Chef - Country Pub | Surrey Hills | £35,000+ per year (DOE) + Tips | Full-Time (48 hrs/week)
Location: Ewhurst, Cranleigh, GU6 7QD
Job Type: Full-Time | Permanent
Salary: £40,000 per year (depending on experience) + Tronc
Hours: 48 hours per week
About the Role
We're on the lookout for a Sous Chef to join our talented kitchen team at our charming country pub in the heart of the Surrey Hills. You'll be second-in-command in the kitchen, working closely with the Head Chef to maintain high standards, bring fresh ideas to the menu, and help lead a positive, high-energy team. This is a brilliant opportunity for an experienced and ambitious chef looking to step into a leadership role in a creative and supportive environment where great food and good vibes go hand in hand.
What We Offer
Your Key Responsibilities
What We're Looking For
Preferred but not essential:
About Us
We're a passionate hospitality team who love creating food that brings people together. Our menu blends classic pub favourites with elevated seasonal dishes, all cooked fresh and full of flavour. We're committed to fostering a welcoming environment for staff and guests alike, where creativity, personality, and progression are valued.
If you're ready to step up, lead with confidence, and grow your career in a place where your ideas are welcomed—apply today.