Sous Chef
Job description
A fantastic opportunity has arisen for a Sous Chef to join a well-established restaurant.
This role offers excellent benefits and a salary of £17 per hour working 5 days per week (9 hours per day).
As a Sous Chef, you will be responsible for supporting the Head Chef in delivering exceptional dishes to the highest standards.
What we are looking for:
- Previously worked as a Sous Chef, Deputy Chef, Second Chef, Senior Chef, Senior Chef de Partie or in a similar role.
- Experience in a quality restaurant focusing on fresh produce.
- Passion for food.
- Capable of preparing all food fresh on-site, including breads and pastries.
Shifts:- Morning: 7:30am - 1:00pm
- Evening: 5:00pm - 9:30pm
What's on offer:- Competitive salary
- 28 days holiday
- Large shared caravan with 1 other person
- Breakfast and dinner when working
Apply now for this exceptional Sous Chef opportunity to work with a dynamic team and further enhance your career.