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Senior Sous Chef

Vinoteca

London, City Of London

On-site

GBP 35,000 - 42,000

Full time

7 days ago
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Job summary

An innovative group of wine bars is seeking a passionate Senior Sous Chef to join their dynamic kitchen team. This full-time role offers the opportunity to work with a fantastic seasonal menu and an extensive wine selection. The ideal candidate will have a strong culinary background, excellent leadership skills, and a keen interest in wine. With a focus on high-quality food and exceptional service, this position promises great opportunities for career progression in a vibrant work environment. If you're ready to take the next step in your culinary career, this is the perfect opportunity for you.

Benefits

Tronc
Career Progression Opportunities

Qualifications

  • Proven experience as a Sous Chef in a high-volume kitchen.
  • Strong leadership skills and ability to manage kitchen staff.

Responsibilities

  • Oversee kitchen operations and ensure high-quality food preparation.
  • Collaborate with the Head Chef on menu development and seasonal offerings.

Skills

Culinary Skills
Team Leadership
Menu Planning
Wine Knowledge

Education

Culinary Degree

Tools

Kitchen Equipment

Job description

Position available from 01.05.2025. It's a full-time position 48h a week. We are looking for a keen enthusiastic Senior Sous Chef with experience to work in our busy kitchen. Great seasonal menu matched with an extensive wine list. Fantastic opportunities for progression. Open Monday to Friday with the exception of private hire.

Experience: Required
Languages: English – Advanced
Employment: Full-time
Schedule: Monday to Friday
Salary: up to £42,000 yearly
Benefits: Tronc

About Vinoteca:
Vinoteca is a group of four wine bars and wine shops across London with plans to open more shortly. Each site serves high-quality wine and carefully sourced, fresh, seasonal food.

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