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Restaurant Supervisor
TN United Kingdom
London
On-site
GBP 22,000 - 30,000
Full time
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Job summary
Join a vibrant and iconic restaurant collection as a Restaurant Supervisor, where you will play a crucial role in delivering exceptional guest experiences. This dynamic position involves ensuring high service standards, fostering teamwork, and providing training to staff. With a commitment to diversity and inclusion, this forward-thinking company offers a supportive environment where your contributions will be valued. Enjoy competitive pay, extra holiday allowances, and unique perks like a guaranteed day off on your birthday. If you thrive in a fast-paced setting and are passionate about hospitality, this opportunity is perfect for you.
Benefits
Qualifications
- 1+ years of experience as a Restaurant Supervisor.
- Strong focus on service excellence and teamwork.
Responsibilities
- Support the seamless running of the restaurant and maintain service standards.
- Establish good working relationships with the team and kitchen brigade.
Skills
Job description
Welcome to The Ivy Collection, we embody timeless elegance and vibrant hospitality in every guest experience. Our iconic restaurants, situated across the UK and beyond, are celebrated for exceptional food, outstanding service, and the creation of unforgettable moments.
We’re searching for a dynamic Restaurant Supervisor to join our team and become part of something special.
Benefits & Rewards:
- Competitive Industry pay (Hourly + Tronc)
- Management Career Development Program, which includes online and practical assessments.
- Extra holiday allowance for length of service, up to 5 extra days after 5 years.
- 50% staff discount for you and up to 3 friends when you dine in our restaurants.
- Celebrate career anniversaries with a gift voucher to dine in our restaurants.
- You can take your Birthday as a day off - Guaranteed!
- Refer a Friend Bonus
- Access to discounts on 100s of retailers, health, entertainment, travel & more.
- Guaranteed 20 hours minimum contract.
Key elements of your role as Restaurant Supervisor will involve supporting the seamless running of the restaurant by providing a highly efficient and effective service, ensuring standards are maintained and guest needs are anticipated. To establish and maintain good working relationships amongst the restaurant team and with the kitchen brigade. To carry out training and development needs within the department and to take appropriate action. Reporting to the Restaurant Manager.
About you: You have at least 1+ years’ experience in this role and are solution-driven, working well under pressure. You pride yourself on your professional approach to service excellence and you are a real team player.
The Ivy Collection is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
About us: Our shared CARING values help create an environment where we are happy, engaged and care for ourselves, our colleagues, our guests, and we celebrate our individualities and differences.
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