Restaurant Manager – 3AA Rosettes – Oxfordshire – Luxury Country Inn

A Restaurant Manager is required in a stunning location for this luxury country inn.

The inn is a vision of traditional British countryside properties, with exposed wooden beams as well as celebrating beautiful original features such as open fireplaces and stone-clad walls, while in a manner that melds with modernity creating an inviting and comfy setting.

For this role it is essential that you have experience of managing a high level restaurant.

They have been awarded 3AA Rosette for their seasonal tasting menus brimming with the chef’s vision of modern British cuisine, while celebrating the excellent ingredients of the region.

• Temporary live in accommodation if required
• Working in a beautiful location
• Excellent career prospects
• Free on-site parking

The ethos of the property is all about excellent food and friendly service as well as celebrating locality and the fantastic produce available on their doorstep.

They are looking for a Restaurant Manager who is hands on and passionate to ensure the smooth running of service and someone who can motivate and inspire their team.

As Restaurant Manager you will:

• Have a solid restaurant background of working within high level establishments
• Have excellent knowledge of food and wine and be a real people person, able to build up good relationships with regular clientele
• Possess excellent attention to detail and have a passion for the industry
• Be a hands-on restaurant manager, committed to providing an excellent level of customer service
• Be responsible for ensuring a smooth-running operation and leading your team by example at all times

This role would suit a passionate and talented Restaurant Manager with a background in high end fine dining establishments.