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Restaurant, Hospitality & Food Service Auditor, Sheffield/Derby/Nottingham/Wakefield (Independent Co

NSF

Oxford

On-site

GBP 25,000 - 45,000

Full time

15 days ago

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Job summary

An established industry player is seeking self-employed independent contractors to join as Restaurant, Hospitality & Food Service Auditors. This role offers the chance to travel, meet diverse individuals, and educate business owners on food safety standards. You'll conduct inspections, summarize findings, and develop effective work plans while enjoying the flexibility of self-employment. If you possess the necessary qualifications and a passion for the food service industry, this is an exciting opportunity to grow your skills and contribute to maintaining high standards in hospitality.

Qualifications

  • Must have Level 4 Food Safety and Health & Safety qualifications.
  • Environmental Health Degree or similar is ideal.

Responsibilities

  • Conduct food safety inspections and coach clients.
  • Communicate findings with client management.
  • Develop work plans for inspections within timeframes.

Skills

Food Safety
Health & Safety
Communication Skills
Auditing Skills
Training Skills

Education

Level 4 Health & Safety
Level 4 Food Safety
Environmental Health Degree

Tools

Microsoft Office

Job description

Restaurant, Hospitality & Food Service Auditor, Sheffield/Derby/Nottingham/Wakefield (Independent Co)

Job Description

Do you have Level 4 Food Safety and Health & Safety qualifications?

Do you live in the Stoke-on-Trent area, and enjoy traveling on a daily basis?

We're hiring Restaurant, Hospitality & Food Service Auditors to join our team of self-employed independent contractors in the Sheffield, Derby, Nottingham and Wakefield areas.

You will play a crucial role in furthering our mission at NSF. In this role, you will have the opportunity to travel, meet new people and learn more about many of the businesses you may frequent as a consumer. You'll inform and educate restaurant, bar and grocery store owners about specific standards, while continuing to learn more about those industries and growing your skills.

Responsibilities

  1. Conducting food safety inspections
  2. Coaching and training at clients' sites
  3. Summarizing and evaluating inspection findings
  4. Communicating findings and results with client site management or appropriate client representatives
  5. Collecting food, product or environmental samples from client sites and shipping samples to appropriate laboratories for testing
  6. Developing effective work plans for the completion of assigned inspections within a specific timeframe
  7. Establishing and maintaining effective communication with key team members, including audit delivery and client teams
  8. Performing other duties as requested
Qualifications
  1. Minimum Level 4 Health & Safety and Level 4 Food Safety qualifications (These are must-haves!)
  2. Environmental Health Degree or similar would be ideal
  3. Ability to perform audits in all disciplines (Food, H&S, Fire) and/or the ability to train safety advisors
  4. Registration to either CIEH or IOSH would be beneficial
  5. Excellent written and verbal communication skills
  6. Full UK driving license
  7. Willingness and ability to travel
  8. Willingness to work some evenings and weekends
  9. Excellent computer skills including Microsoft Office
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