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Porter- Catering Assistant

TN United Kingdom

Scarborough

On-site

GBP 10,000 - 40,000

Part time

2 days ago
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Job summary

An established industry player is seeking a Porter/Catering Assistant to join their team in Scarborough. This part-time, term-time role involves supporting catering operations on weekends and Mondays. You'll assist in food preparation, serve meals, and ensure cleanliness in the kitchen and dining areas. Ideal candidates will have strong customer service skills, a commitment to food safety, and the ability to work efficiently in a fast-paced environment. This position offers a competitive hourly rate and the chance to be part of a supportive team dedicated to quality service.

Qualifications

  • Strong work ethic and ability to work efficiently in a fast-paced environment.
  • Knowledge of food safety and sanitation practices is essential.

Responsibilities

  • Assist in food preparation and presentation, ensuring high standards.
  • Serve meals and refreshments while providing excellent customer service.

Skills

Customer Service Skills
Time Management
Team Collaboration
Food Safety Knowledge
Physical Stamina

Education

Food Safety Certification

Job description

Join our team in Scarborough, United Kingdom, as a Porter/Catering Assistant for a part-time, term-time position. We're looking for an efficient and customer-focused individual to support our catering operations on Saturday, Sunday and Mondays. 10.30 - 19.00 rate of pay £12.21 per hour.

Responsibilities
  • Assist in food preparation and presentation, ensuring high standards of quality and hygiene.
  • Serve meals and refreshments to students, staff, and visitors.
  • Clean and sanitize kitchen areas, dining rooms, and equipment.
  • Transport food, supplies, and equipment between kitchen and service areas.
  • Operate basic kitchen equipment and maintain cleanliness.
  • Assist with inventory management and stock rotation.
  • Provide excellent customer service to all patrons.
  • Adhere to all food safety and sanitation regulations.
  • Support catering events and special functions as needed.
  • Perform other related duties as assigned.
Qualifications
  • Strong work ethic and ability to work efficiently in a fast-paced environment.
  • Excellent customer service skills and a friendly, supportive attitude.
  • Knowledge of food safety and sanitation practices.
  • Physical stamina to stand for extended periods and lift up to 25 pounds.
  • Ability to work weekends and Mondays from 11:00 AM to 7:00 PM during term time.
  • Strong time management and organizational skills.
  • Team player with the ability to work collaboratively with kitchen staff.
  • Previous experience in catering or food service preferred.
  • Food safety certification preferred.
  • Flexibility to adapt to changing needs and priorities.
  • Commitment to maintaining a clean and organized work environment.
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