Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
An exciting opportunity awaits a talented Pastry Chef at a prestigious four-star hotel known for its modern British dining. Join a dedicated team in a vibrant kitchen environment where creativity flourishes, and fresh, seasonal produce is at the heart of every dish. As a Pastry Chef, you'll manage the pastry operations for multiple restaurants and banqueting suites, ensuring exceptional quality and presentation. With a focus on professional growth, this role offers excellent opportunities for advancement in a supportive atmosphere. If you are passionate about pastry and eager to showcase your skills, this is the perfect chance to make your mark in the culinary world.
A Pastry Chef role is available at a four star 1AA rosette awarded, multi-outlet hotel with a busy dining operation where you will be joining a large and committed brigade of chefs. The property has three restaurants that have separate menus offering modern British dining all prepared from scratch using fresh, seasonal produce. There is also a large conference and banqueting department used by both corporate and leisure guests. In this role of Pastry Chef, you will be responsible for looking after multiple restaurants and conference/banqueting suites.
Requirements:
Benefits Include:
*This is a permanent role*
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.