Night Shift Factory Operative

Overview
At Taste Original we are seeking dedicated and reliable Factory Workers to join our team in a fast-paced manufacturing environment. As a Factory Worker, you will play a crucial role in the production process, ensuring that products meet quality standards and are produced efficiently. This position requires attention to detail, adherence to safety protocols, and the ability to work collaboratively within a team.

We are looking for operatives to fill the below vacancies:

• Meat preparation operative
  Batching / weighing meats
  Operate machinery
  Complete line paperwork
  Work in chilled environment <5 degrees
  Good level of English
• Marinading operative
  Batching / weighing meats
  Operate machinery blending meats and ingredients whilst following a check sheet.
  Complete line paperwork
  Operate computer for booking ingredients on the system
  Work to a schedule
  Work in chilled environment <5 degrees
  Good level of English
• Bowl chopper operative
  Operate bowl chopper mixing meats and ingredients whilst following a step by step check sheet.
  Operate computer for booking ingredients on the system
  Work to a schedule
  Good level of English
• Satay Former operative
  Operate a satay former putting marinade chicken onto a skewer using a stick insertion machine.
  Complete line paperwork
  Work to a schedule
  Operate computer for booking products onto the system
  Good level of English
• High risk Paperwork operative
  Complete checks in line with CCP in the area and in line with other quality checks required.
  Complete line paperwork
  Work to a schedule
  Operate computer for booking products onto the system
  Work in a chilled environment <5 degrees
  Good level of English
• High risk Machine operative
  Set up and run a pro seal / Variovac machine linked to a multipond which will put product into plastic trays and heat seal a film on top.
  Pick product from a chiller ensuring product picked is correct for the job being carried out on the line.
  Work to a schedule
  Work in a chilled environment <5 degrees
  Good level of English
• Low risk Paperwork operative
  Complete checks in line with CCP in the area and in line with other quality checks required.
  Complete line paperwork
  Work to a schedule
  Operate computer for booking products onto the system
  Good level of English
• Despatch Operative
  Book pallets onto the system ready for outloads
  Move pallets required for outloads onto the vehicles when required
  Keep a stock of the freezer and chiller in the area
  Keep the despatch area clean and tidy
  Pick boxes required for packing and issue to the area.
  Work to a schedule
  Good level of English
  Required to drive a forklift (in house training given)

Experience

• Basic maths skills are essential for measuring ingredients and calculating production requirements.
• Knowledge of HACCP principles is preferred to ensure compliance with food safety regulations.
• Mechanical knowledge is advantageous for troubleshooting equipment issues as they arise.
• Previous experience in food production or a similar manufacturing environment is beneficial but not mandatory.
• A strong understanding of food safety practices is required to maintain high standards throughout the production process.

We welcome candidates who are eager to learn and contribute positively to our team!

Job Types: Full-time, Permanent

Pay: £12.84-£14.69 per hour

Work Location: In person