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Kitchen Assistant

JR United Kingdom

Bolton

On-site

GBP 20,000 - 30,000

2 days ago
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Job summary

An established industry player is looking for an experienced Kitchen Assistant to join their dynamic team. This role involves assisting Private Chefs in daily kitchen operations, managing inventory, and ensuring food safety standards are met. Candidates should be adaptable, possess strong cooking skills, and be able to thrive in a fast-paced environment. Fluency in multiple languages is a plus, making this an exciting opportunity for those looking to expand their culinary expertise while working in a collaborative setting. If you are passionate about food and teamwork, this position is perfect for you.

Qualifications

  • Strong knowledge of food preparation and cooking techniques.
  • Ability to work well in fast-paced environments.

Responsibilities

  • Assist Private Chefs with daily kitchen operations and inventory management.
  • Ensure adherence to food safety and sanitation standards.

Skills

Food Preparation

Cooking Techniques

Communication Skills

Teamwork

Flexibility

Tools

Kitchen Equipment

Job description

Social network you want to login/join with:

Client:

Reed- UNLIMITED

Location:

Bolton, Greater Manchester, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

1

Posted:

30.03.2025

Expiry Date:

14.05.2025

Job Description:

Location: UK/other countries/Yacht, working in shifts with the existing team.

Job Description: We are seeking an experienced Kitchen Assistant to further expand the existing team. Candidates must have a valid Visa to freely travel to and from France and the UK.

Main Responsibilities:
  • Assist the Private Chefs in the daily operations of the kitchen, including but not limited to inventory management and food preparation.
  • Maintain good relationships with all vendors and handle the procurement of ingredients.
  • Ensure adherence to food safety and sanitation standards.
  • Prepare ingredients, cook meals if needed, and ensure dishes are presented according to the Private Chef's expectations.
  • Maintain cleanliness and organization in the kitchen, including washing dishes, utensils, and equipment.
Job Requirements:
  • Strong knowledge of food preparation, cooking techniques, and kitchen equipment.
  • Ability to work well in a fast-paced environment.
  • Strong communication and teamwork skills. Fluency in multiple languages, including Chinese, English, and French, is preferred.
  • Basic knowledge of food safety and sanitation regulations.
  • Flexibility to work evenings, weekends, and holidays as needed.
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