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Junior Sous Chef - West Bridgford

TN United Kingdom

Nottingham

On-site

GBP 20,000 - 30,000

2 days ago

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An established industry player is seeking a passionate Junior Sous Chef to join their vibrant team in Nottingham. This role offers the chance to work with a diverse and flavorful menu that celebrates modern French cuisine. You will lead a dedicated team, ensuring that every dish not only meets but exceeds customer expectations. With a commitment to internal development and a supportive work environment, this opportunity is perfect for those looking to grow their culinary career while making memorable dining experiences for guests. Join a company that values creativity and teamwork, and bring your unique flavor to the kitchen!

Fortnightly pay

Employee meals

100% discount on food

Internal development programs

Company pension scheme

Life assurance scheme

Employee assistance program

Early access to pay

Passion for cooking and creating delicious dishes.
Ability to lead and organize a kitchen team effectively.

Prepare and cook high-quality dishes for the restaurant.
Assist in managing kitchen operations and team leadership.

Culinary Skills

Team Leadership

Organizational Skills

Culinary Arts Degree

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Junior Sous Chef - West Bridgford, Nottingham

Client:

Cote Restaurants

Location:

Nottingham, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Reference:

ec1789b1d208

Job Views:

Posted:

30.03.2025

Expiry Date:

14.05.2025

Job Description:

Junior Sous Chef - West Bridgford

Junior Sous Chef

Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself?

As a Junior Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-day food menu showcases and celebrates the diverse, modern French food landscape with indulgent French classic dishes that are balanced with lighter options too.

The good stuff.

We pay all our teams fortnightly because who doesn't love a payday?
Every shift you work, we've got you covered with meals from our employee menu (thanks Chef)!
Treat yourself, family and friends to 100% discount off our food at any Côte.
We're here for the curious, so it's no surprise there are loads of opportunities when it comes to internal development programmes, we have some big plans coming this year!
Company pension scheme & life assurance scheme.
Employee assistance program - 24/7 support and advice for health, wellbeing, and financial issues.
Access your next pay early through our Wagestream partnership.

Bonjour, we're Côte.

We believe life should be full of flavour. Yes, we're foodies - but we're actually in the business of making memories. Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK.

There are so many reasons to join Côte.

We're on an exciting new journey - and our team will play a huge part in making it happen. That means when you're with us, every day is an opportunity to aim higher. Because we're invested in your development, so you'll get out as much as you put in. And we encourage you to bring your unique flavour to work, because we value the diversity of our teams. Best of all, the work you do brings joy to others. Sound good? Maybe you belong with us.

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