Junior Sous Chef

Looking for a passionate Assistant Pastry Chef. The ideal Junior Pastry Chef candidate is:

1. Passionate with a can-do attitude and a lot of energy.
2. Willing to learn.
3. Organized.
4. Attention to detail.
5. Understanding of kitchen cleanliness.
6. Available to travel.

In exchange we offer:

1. Competitive salary.
2. Bonus scheme.
3. Grow, grow and grow. The longer you stay the more you earn.

Job Types: Full-time, Contract, Permanent.
Pay: £28,000.00-£28,000.00 per year.
Schedule: 8 hour shift, Day shift.
Work Location: In person.

Experience: Not required
Languages: English – Advanced
Employment: Full-time
Salary: £28,000 yearly

About Santa Nata:
Our ethos is simple – we only serve authentic and traditional Pastel de Nata throughout the day, every day, handmade by our artisan pastry chefs using the finest quality ingredients.