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Join a forward-thinking company as a Junior Pizza Chef, where you'll create delicious sourdough pizzas in a vibrant kitchen environment. This role is perfect for someone passionate about food and eager to learn. You'll work with a dedicated team, ensuring every pizza meets high standards while enjoying perks like free pizzas and ongoing development opportunities. If you love food and want to grow your career in a buzzing kitchen, this is the place for you!
At Franco Manca, pizza is more than food – it’s a craft. Our sourdough is
slow-rising and made fresh every day, our ingredients are seasonal and sourced
from trusted suppliers, and every pizza is cooked to perfection in our
traditional wood-fired ovens. We’re all about keeping it simple, authentic, and
delicious. But what really makes us special is our team – passionate,
hardworking, and always up for a laugh. If you’re ready to roll dough, fire up
the oven, and be part of something amazing, we’d love to have you on board.
If you have the skills & passion to become a Franco
Manca Junior Pizza Chef, then click apply and jump on board with the pioneers
of Sourdough Pizza!