Hospitality Assistant

Hospitality Assistant

London

£13.15 an hour

40 hrs contract Monday to Friday

This prestigious contract is looking for hospitality assistants to join their friendly team.

Based in the city, we operate within stunning offices in a Retail, Hospitality, and Events operation. We have a growing Hospitality department and a team who know their business; they will be happy to show you the ropes.

This site operates Monday to Friday, mostly during the day, but with some events in the evenings - you will get paid overtime should you need to stay on.

We invest heavily in training and development to give our people the confidence and industry knowledge to push the boundaries of hospitality excellence. There is endless opportunity to climb the career ladder (at any age or stage of your career!), and we offer over 500 courses across our business, from NVQ qualifications to our award-winning Chef Academy.

This is a rare opportunity to work in incredible first-class facilities as part of a great team who constantly develop and move forward, involving all members of the team in the process. Good opportunities to progress and develop within the business and the wider company.

As a Hospitality Assistant, you would be working closely with the Hospitality Supervisor/Manager based on-site in one of our iconic venues, supporting the operations team, talented chefs, and target-driven salespeople to deliver flawless service and exceptional food and drinks.

BaxterStorey Hospitality Assistants will build strong relationships with their clients, understanding a brief and executing every detail with continuous quality and a human touch.

Key Responsibilities:

1. Monitoring and serving all food and drinks to customers/clients/guests and clearing throughout the event.
2. Ensuring that there is clean furniture, dining tables, and chairs available for the guests and ensuring presentation is at the forefront of everything you do.
3. Prepare all hospitality food and beverage requests offered to customers/clients/guests in designated meeting spaces in a presentable manner.
4. To be able to work without supervision and take initiative over duties and tasks without being directed.
5. To serve our guests with the highest level of customer service with maximum speed, efficiency, and always with a smile.
6. To work on licensed bars serving alcoholic beverages.
7. To be able to use coffee machines.
8. Assist with the ordering and deliveries as required.
9. Preparation of all hospitality requirements ensuring all items are available and if not, reporting this to your line manager.
10. Ensuring that any linen hired and equipment hired for an event is counted and packed away for collection after the event.
11. Ensuring hospitality rooms are left clean and tidy.

Hospitality experience.

THE GARNISH:

• Bespoke training and development.
• Opportunities for progression across the UK, Ireland, and Europe; most of our managers have been internally progressed and developed.
• 28 days holiday, increasing with length of service.
• Apprenticeship (development journey) opportunities.
• Discounts available on high street shops, holidays, gyms, and cinemas.
• Recognition Scheme.
• Wellbeing assistance.
• Food provided while on shift.
• Flexible working arrangements.
• Pension.

We want to fuel your individuality, which is why we are deeply committed to creating an inclusive working culture at BaxterStorey.

Ready to be fuelled? Apply today.

Find out more about us at www.baxterstorey.com.