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General Manager - Stunning Food Pub - £45,000 + Shared Live-In
COREcruitment
Oxshott
On-site
GBP 45,000
Full time
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Job summary
An established industry player is seeking a passionate General Manager for a stunning food pub nestled in the Surrey Hills. This role offers the opportunity to lead operations, focusing on delivering exceptional guest experiences and developing a dedicated team. With a strong emphasis on autonomy, the ideal candidate will thrive in a front-of-house position, engaging with guests and ensuring top-notch service. If you have a background in high-end restaurants or pubs and are eager to make a significant impact, this is the perfect opportunity for you to shine in a vibrant and welcoming environment.
Benefits
Qualifications
- Proven experience in restaurant or high-end pub management.
- Strong focus on guest experience and team development.
Responsibilities
- Accountable for all operations and guest experiences.
- Lead and develop a small team to ensure top service.
Skills
Education
Job description
General Manager – Stunning Food Pub - £45,000 + Shared Live-In
Sat at the foot on the Surrey Hills, we serve locally sourced, seasonal food in a relaxed and welcoming setting.
The Role:
You will be fully accountable for all operations within the business. You will be leading a small team to deliver unique experiences to your guests. Reporting to the owners, this is a purely operational role with exposure to the finances of the business from the leadership team. There will be tonnes of autonomy with this role, so someone super passionate about restaurants and service who wants to get involved would do well.
Who will you be as Restaurant Manager:
- We are looking for a candidate who has a decent pedigree within restaurants or high-end pubs – someone who understands both a branded and independent working environment would be desirable.
- You will excel in guest experience.
- You will enjoy developing and coaching your team to ensure the best service possible and upselling opportunities.
- You will thrive in a front of house position and enjoy interacting with your guests and leading from the front.
- You will be able to deliver on rotas according to budgets and support the business from a commercial perspective.
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