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Join a dynamic team at a fast-paced food outlet where you will play a crucial role in supervising staff and ensuring top-notch food quality. This position offers the opportunity to develop your leadership skills while managing food preparation and service in a lively environment. As a vital part of the team, you will oversee daily operations, train staff in essential procedures, and maintain high standards of sanitation and safety. If you thrive in a bustling atmosphere and are passionate about food service, this is the perfect opportunity for you to advance your career in the hospitality industry.
Location: Halifax, NS B3J 2G8
Salary: $16.00 /hour
Vacancies: 2 vacancies
Employment Groups: Youth, Veterans of the Canadian Armed Forces, Indigenous people, Newcomers to Canada, Seniors
Terms of Employment: Permanent employment, Full time (35 hours/week)
Start Date: As soon as possible
Employment Conditions: On call, Morning, Day, Evening, Shift, Weekend, Night
Source Job No: #2278362
Languages: English
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience: 1 to less than 7 months
Fast food outlet or concession
Fast-paced environment