Chef de Partie-Restaurant Gordon Ramsay-3 Michelin Star

Gordon Ramsay Restaurants; United Kingdom; On-site; GBP 10,000 - 40,000

Job description

We are looking for a committed and motivated Chef de Partie to join our passionate team at the three Michelin starred Restaurant Gordon Ramsay, located in Chelsea.

Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay Restaurants. Holding three Michelin stars since 2001, the restaurant provides elegant modern French cuisine using only the finest seasonal ingredients and employing both classic and modern techniques. Restaurant Gordon Ramsay is a true mark of excellence, quality, and consistency, combining contemporary elegance and unparalleled service.

Open for Lunch & Dinner Tuesday-Saturday. Closed Sunday & Monday.

What’s in it for you:

1. Competitive Pay Rate
2. Tuesday to Saturday work schedule
3. Wage stream employer - Employees can access up to 50% of wages before payday
4. Access to our world-class training & development opportunities globally
5. Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment
6. A fantastic 50% discount on food and drink in select UK restaurants
7. 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family
8. Meals on duty

What you do as a Chef de Partie:

1. You pride yourself on running a section of the kitchen, preparing, cooking, and presenting dishes – taking responsibility for all dishes coming out from your section whilst ensuring consistent presentation and memorable guest experiences.
2. You’re confident in leading, training, and developing the more junior members of the team and you naturally enjoy motivating and building relationships with others.
3. You’re eager to learn and push yourself to develop your career as a Chef.
4. You’re keen to use your great cooking, organisational and time management skills, energy, confidence, and passion for food to ensure the highest standards are consistently achieved.

We are ideally looking for candidates who:

1. Have previous experience working within a Michelin Star environment.
2. Are passionate about delivering the highest levels of service to our guests in an engaging and informative way.
3. Can work effectively as part of a team and build rapport with our guests and the team.
4. Have the desire to continuously learn and improve both knowledge and skills.

If you have a passion for food and are looking to develop your career in a best-in-class global restaurant group, we would love to hear from you.

We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.