Assistant Food and Beverage Manager

Hello from Edinburgh Marriott Hotel Holyrood!

You deserve a career that fulfils your purpose. Be a part of something bigger than yourself. Begin your purpose, belong to a community, and become the best version of you.

Edinburgh Marriott Hotel Holyrood is a busy 160-bedroom hotel in the heart of Edinburgh’s old town near Holyrood.

This is a very exciting time for us as we have recently rebranded to Marriott International. The hotel has gone through extensive refurbishment, and it is the perfect time for you to jump on board and help us enhance our new structure.

We’ll support you, in and out of the workplace by offering:

• World class training and development, including leadership development.
• Unlimited career opportunities.
• Rooms and Food Beverage discount with Marriott International.
• Hot meals on duty and unlimited access to coffee and hot chocolate.
• Excellent Spa Discounts.
• Free Off-Peak Access to the Gym.
• Referral bonus programme, rewarding you up to £250 per successful employee.
• A range of team engagement activities throughout the year.
• Perkbox – Free enrolment onto Perkbox providing access to unlimited deals.
• Canada Life – Access to an employee assistance helpline for wellness and mental health programmes.
• Medicash: Health cover and free GP online video consultations.
• Life Assurance.

A bit about the job

Our Assistant Food and Beverage Manager plays a vital role in assisting the FB Manager in delivering a great guest experience. They are the real ambassadors of our company, committed to consistently delivering high standards.

What we need from you

Our Assistant Food and Beverage Manager are hardworking individuals who can work on their own initiative and are key players in our Food and Beverage teams.

They undertake all Food and Beverage responsibilities, including staff management and training, Health Safety, and overseeing all food and beverage outlets. They will work closely with the management team to deliver our core standards and provide our guests with a great stay every time.

Please see a summary of the responsibilities below. This list is not exhaustive:

• Support the FB Manager to develop, motivate and support your team to ensure that all company and department objectives and standards are met.
• Achieve food and beverage revenue targets and profit conversions.
• Assist the FB Manager in processing all invoices weekly and ensuring all purchase orders are agreed and signed by the General Manager before placement.
• Plan and manage staffing levels effectively in accordance with the hotel’s occupancy, events, forecasts, and budget.
• Achieve budgeted margins for liquor while ensuring all security and accounting procedures are implemented and monitored.
• Monitor and evaluate purchase requests in line with budget.
• Ensure all food and beverage staff are trained on product knowledge.
• Professionally address any queries from guests.
• Ensure all Food and Beverage outlets exceed service standards and achieve budget.

Ideal Start Date: 7th February 2025

For more information…

Visit: Edinburgh Marriott Hotel Holyrood Overview

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