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An established industry player is seeking passionate cooks to join their dynamic team. In this role, you will be responsible for preparing fresh and high-quality foods while ensuring adherence to safety and sanitation standards. You will work in a fast-paced environment where teamwork and a positive attitude are essential. The ideal candidate will have a strong understanding of food preparation techniques and a commitment to excellence. This is a fantastic opportunity to grow within a family-friendly restaurant environment that values its employees and offers a range of benefits. If you are ready to take on the challenge and make a difference, we want to hear from you!
Req#: 09bfd745-f12b-46c1-a16d-af460155f7a9
Glory Days Grill cooks are responsible for preparing fresh, high quality foods for our guests in an efficient and safe manner.
Commensurate with experience and dependent upon location. In Virginia, experienced cooks may start at $14-$17+/hour, in Maryland, they may start at $16-$19+/hour.
Cooks and BOH Employees must be 18 years or older due to the equipment used in the kitchen. Cooks must be able to be “on their feet” for most of their shift. Must be able to lift, push, pull and move product, equipment, supplies, etc., in excess of twenty-five (25) pounds. Shifts of 6+ hours at a time are typical. Glory Days Grill restaurants are a busy, fast-paced, and active work environment. In a normal restaurant environment, and in particular Glory Days Grill, there may be physical discomfort due to temperature and noise.
Glory Days Grill is an award-winning family restaurant and sports bar with locations throughout Virginia, Maryland, North Carolina, West Virginia, Georgia, and Florida.