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Senior Chef De Partie

Chandcogroup

London

On-site

30+ days ago

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Job summary

Join a vibrant team at a leading hospitality company known for its commitment to quality and creativity. As a Senior Chef De Partie, you will play a crucial role in delivering exceptional culinary experiences at prestigious venues. This position offers a dynamic work environment where you can showcase your culinary skills while working under pressure and managing large-scale events. With a focus on personal development and a supportive team culture, this opportunity is perfect for those looking to grow in their culinary career. Enjoy a range of perks that prioritize your well-being and professional growth.

Benefits

Personal Development and Training opportunities

Eye care

Wellbeing strategy

Family friendly support

Regular social events

Recognition schemes

Long service awards

High street discount vouchers

Qualifications

  • Experience as a Senior Chef De Partie in hospitality events.
  • Ability to work independently and as part of a team.

Responsibilities

  • Ensure smooth kitchen operations and service focused on events.
  • Maintain high standards of cleaning, food safety, and health.

Skills

Culinary Skills

Event Catering Experience

Teamwork

Pressure Management

Job description

Craft, Creativity and Community – we are Company of Cooks! These are our values, and they go far beyond corporate waffle. In fact, they set the tone for everything we do. Company of Cooks have been working with some of the UK’s most cherished venues since 1996, delighting customers and clients alike with great food and drinks, brilliant service and an absolute focus on the details that make good restaurants, cafes and bars, great ones. In October 2019 the company was brought into the CH&CO family. The completion of the deal saw Company of Cooks become the group’s go-to operators in heritage and performance venues, art galleries and destinations. We are excited to be recruiting for a Senior Chef De Partie based at Southbank Centre Hospitality.

Location: Southbank Centre
Rate of Pay: £16.00-£17.00 per hour
Shift Pattern: 40 hours per week, 5 over 7 days

Key Responsibilities:

  • An all-rounder chef at Senior CDP level preferably with experience in hospitality events and large numbers, confident with different styles of cooking and cuisines.
  • Able to work under his own initiative as well as part of a team while also willing to follow instructions according to business needs.
  • Flexible and able to endure and work under pressure.
  • Ensure the smooth run of kitchen operations and service, with a focus on events.
  • Liaise with the Head Chef to deliver the best quality food according to company standards.
  • Maintain high standards of cleaning, food safety and health and safety.

What's in it for you?

Working with Company of Cooks has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

  • Personal Development and Training opportunities.
  • Eye care.
  • A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance.
  • Family friendly support.
  • Regular social events and communication with our leaders.
  • Recognition schemes and people awards.
  • Long service awards.
  • Access to some great high street discount vouchers.

Company of Cooks officially formed part of CH&CO Catering Group Ltd in 2020.

A Honest Approach, A Passionate Team, Quietly Confident.

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