Head Chef

Cook'd Brands; London; Hybrid; GBP 27,000; Full time

Job description

Job description. Are you an experienced Food Chef & Trainer who is looking for the next challenge in your career? Are you interested to work for a Food-Tech company offering an enriching experience and rewarding career growth? Do you have the skills, experience, and passion to work in a fast-paced and dynamic environment? If so, we have an exciting opportunity for you!

Hungry for a challenge? That’s good, because at Cook’d Brands we are growing rapidly and have abundant opportunities. We are a highly regarded Cloud Kitchen brand with a mission to become the leading virtual brand within the industry. Our mission? To empower every food moment around the world, whether it’s through customer service, account management or even deliveries.

About this role: We provide the platform and tools to help our partners increase their visibility online and increase revenue by providing additional brands to their existing takeaway/restaurant as delivery only. As a Field Food Chef & Trainer, you will be fully accountable for training and setting up new stores and provide them with ongoing support and retraining as required. You will also be accountable for the development and growth of your area, driving both consumer choice and increased revenue to maximise your partners orders. You will act as a trusted advisor to your partners in your region.

Location - UK Wide.

Role Responsibilities:

1. Deliver on-site trainings and demonstrations to the clients (group and 1-1) and support sales team with any potential leads.
2. Support new locations with check-ins for the first 12 weeks of launch.
3. Gain a thorough understanding of our products and services on a continual basis.
4. Develop trusted advisor relationships with key accounts, customer stakeholders and executive sponsors.
5. Ensure the timely and successful delivery of our product/system training according to customer needs and objectives.
6. Establish efficient ways of working and managing end to end delivery of training and continuous progress review across all of your accounts.
7. Provide mystery shops to ensure quality and service is maintained.
8. Mentor and prioritise order growth for activated restaurants, promoting business efficiency and growth.
9. Take ownership and accountability of your region and focus on positive growth.

Role Requirements:

1. Kitchen experience in cooking or being head of a fast food kitchen.
2. Focus on building and proactively managing relationships with the existing Key Accounts as well as with any potential customers.
3. Result-oriented and customer focused.
4. Excellent communication, presentation and organisational skills.
5. Self-motivated, pro-active and enthusiastic when dealing with customers.
6. Passion for continuous learning and self-improvement.
7. Attention to detail, multi-tasking and quick learner.
8. Ability to prioritise workload and ensure timely completion of processes.
9. Must be driven to take on additional responsibilities or challenges.
10. Possession of a full UK driving licence.
11. Must be able to travel (essential to this role) – expenses and mileage will be paid/reimbursed. Should have access to own car and hold a valid UK driving license.

What you’ll get with Cook’d Brands:

1. Real impact on the company growth and implemented solutions.
2. People-first culture that supports innovation and encourages people to move forward.
3. A great learning environment dedicated to fostering both organisational and personal growth, and help you shape a rewarding and fulfilling career path.
4. Flexible working hours and remote/hybrid work arrangements.
5. Friendly work environment.
6. Social events and team building activities.

Experience: Required
Languages: English – Advanced
Employment: Full-time
Schedule: Monday to Friday
Salary: from £27,000 yearly
Benefits: Performance bonus / Yearly bonus
Starting time: Immediate start!

About Cook'd Brands: We partner with top chefs, design incredible menus, and deliver amazing food to neighborhoods across the country, bringing bold flavors and exciting dining experiences to every community.