Enable job alerts via email!

Line Cook - Fresh Meadows Queens

Doherty Enterprises

Street

On-site

GBP 40,000 - 60,000

Full time

30+ days ago

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

An established industry player is seeking passionate line cooks with a flair for food presentation and preparation. In this exciting role, you will showcase your culinary skills while ensuring every dish meets high standards of quality and safety. With a focus on health and well-being, the company offers competitive pay, flexible hours, and real advancement opportunities for dedicated associates. If you are ready to take your culinary career to the next level and delight guests with your creations, this is the perfect opportunity for you!

Competitive Pay

Health Care Benefits

Flexible Hours

Extensive Training

Meal Discounts

Real Advancement Opportunities

Great communication skills and ability to work standing for the entire shift.
Must be able to lift 25-50 lbs and practice sanitary food handling.

Prepare menu items according to recipes and specifications.
Ensure cleanliness and safety in food preparation and work area.

Communication Skills

Mobility

Food Handling

Position & Perks

Do you have a taste for great food and an eye for amazing presentation? Do you take pride in knowing that every guest is delighted by the food you have expertly prepared? Show off your skills in the kitchen and bring us your culinary talent!

Join our Team...

The health and well-being of our associates is a high priority. We offer competitive compensation and benefits to both hourly and salaried associates, based on eligibility and availability. We believe these are key components of our associates' Total Rewards and employment experience.

• Competitive Pay - $16.50 - $23.50 per hour based on experience
• Health Care Benefits
• Flexible Hours
• Extensive Training
• Meal Discounts
• Real Advancement Opportunities

Responsibilities

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock.

Prepares menu items according to Recipes, Plate Presentations and specifications.
Completes all assigned prep work.
Sets up work station according to station diagram.
Practices sanitary and safe food handling at all times.
Cleans and sanitizes the work area before, during and after shift.
Completes assigned daily and weekly cleaning projects.

Qualifications

Qualified line cooks will need to have great communication skills, mobility during the entire shift, the ability to lift 25-50 lbs. and can work standing for the length of the shift.

The minimum age requirement for this position is 18.

Get your free, confidential resume review.

or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.