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Sous Chef, Birmingham
Marston's PLC
Birmingham
On-site
GBP 20,000 - 30,000
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Job summary
An established industry player is seeking a passionate Sous Chef to join their vibrant kitchen team. In this role, you'll lead by example, ensuring that every dish meets the highest standards of quality and presentation. With opportunities for career growth through a Chef Development Programme, this position is perfect for those looking to elevate their culinary journey. Enjoy a supportive and friendly work environment, along with a range of benefits including discounts, flexible hours, and a reliable contract. If you thrive in a dynamic kitchen atmosphere and are eager to develop your skills, this could be the perfect fit for you.
Benefits
30% off at all pubs, restaurants, and hotels
Reliable hours contract
£4.50 meal deal option
Flexible hours
High street and online discounts
Apprenticeship programmes
Support from Licensed Trade Charity
Qualifications
- Experience as a Sous Chef or Commis Chef in a branded environment.
- Strong leadership skills to manage and develop kitchen team.
Responsibilities
- Assist Head Chef in managing kitchen operations and staff.
- Ensure high standards of food quality and service are maintained.
- Run the kitchen line during service and oversee team performance.
Skills
Kitchen Management
Food Quality Assurance
Team Leadership
Culinary Skills
Branded Experience
Education
Culinary Arts Certification
Job description
We’re on the lookout for a Sous Chef to join our team!
It’s time to turn up the heat in our kitchen! Leading by example, you’ll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time.
As Sous Chef you’ll:
- Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift.
- Offer previous branded experience in a similar role or as an experienced Commis Chef.
- Assist our Head Chef in managing all aspects of the kitchen.
- Accountable for running the line during service.
- Oversee, organise, and encourage the kitchen team - helping to develop their skills.
- Be passionate about maintaining the highest standards of food and service.
What comes next is up to you: You’ll be presented with endless opportunities to grow and develop your career via our Chef Development Programme – heading up your own kitchen one day if that’s what you’re after!
What you get from us: You’ll be joining a pub company that’s been voted - Best Pub Employer (501+ Employees) at The Publican 2024 Awards. We put our people first, which is why we offer real benefits including:
- 30% off at all our pubs, restaurants, and hotels.
- A reliable hours contract, to give you the security you deserve.
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink.
- Flexible and part-time hours offered to work around your family or higher education.
- Exciting range of high street, online discounts and cashback offers.
- Fantastic range of apprenticeship programmes to support your career.
- A friendly and lively atmosphere, working alongside passionate and diverse teammates.
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support.
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.
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