Laboratory Technician

Randstad UK; Reading; On-site; GBP 80,000 - 100,000; Full time

Job description

Direct message the job poster from Randstad UK

Senior Recruitment Consultant @ Randstad UK | Professional Talent Solutions

Job Title: Laboratory Technician – Food Science

Location: Reading & Wokingham, UK

Salary: £13.30 per hour

Job Type: Full-Time, Entry-Level

About the Role

We are seeking a Laboratory Technician to support our Food Science and Analytical Teams. This is a hands-on, rotational role where you will work across different teams each week, gaining experience in analytical testing, food product development, and small-scale food manufacturing. The ideal candidate is flexible, detail-oriented, and eager to develop practical laboratory skills.

Key Responsibilities

Analytical Laboratory Team

1. Prepare and analyze food samples (e.g., grinding cocoa beans, moisture analysis, fat content, pH measurements, titration).
2. Use laboratory equipment and follow Standard Operating Procedures (SOPs).
3. Maintain accurate records of lab work and ensure data integrity.
4. Perform general housekeeping duties, including dishwashing and cleaning equipment.

Food Product Development Team

1. Assist in the preparation of food samples by weighing ingredients and following recipes.
2. Support the development of new food formulations and processes.
3. Maintain cleanliness and organization in the lab environment.

Small-Scale Food Manufacturing Team

1. Assist in manual chocolate production, following manufacturing processes and food safety protocols.
2. Operate small-scale food production equipment (full training provided).
3. Follow strict food safety and quality standards.

Key Requirements

1. A-Levels in a scientific discipline (preferred: Chemistry, Biology, or Food Science).
2. Ability to work flexibly across multiple teams and locations (Reading & Wokingham sites).
3. Strong attention to detail and ability to perform repetitive tasks accurately.
4. Comfortable with manual and physical work in a lab and manufacturing setting.
5. Competency in basic lab techniques and equipment use.
6. Good IT skills, including the use of LIMS or other laboratory software (training provided).

What We Offer

1. Valuable hands-on lab experience in food science and product development.
2. Rotational work structure, providing exposure to multiple teams.
3. Full training and career development opportunities.
4. A dynamic and collaborative work environment.

This role is ideal for a science-focused individual looking to start their career in food research, analysis, and product development. If you are a motivated and detail-oriented person with a passion for food science, we encourage you to apply!

Seniority level

Entry level

Employment type

Contract

Job function

Science

Industries

Food and Beverage Manufacturing