waiter - fine dining - live in

Chef de Rang (Section Waiter) required for a rosette establishment in the Cotswolds, £12.40 per hour plus service of around £2500 a year, based on around 40 hours a week. The chef de rang is a section waiter; you will run a section in the restaurant, with live-in accommodation available.

The Role
We are looking for a chef de rang (section waiter) to run one of the sections within the restaurant. This is a casual rosette experience for guests. This role will include all the normal chef de rang duties.

Experience
We are looking for a chef de rang from a fresh food background and able to work in a rosette style restaurant.

Key Details:
- Position: Chef de Rang / Section Waiter
- Salary: £12.40 per hour
- Plus service of £2500 a year
- Live-in accommodation available
- Location: Cotswolds
- Really nice location