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Chef

Perfect Recruitment

Wigan

On-site

GBP 25,000 - 35,000

Full time

9 days ago

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An established industry player in the culinary field is seeking a talented Chef to enhance their dedicated kitchen team. This role emphasizes a service-oriented approach, ensuring that each dish is crafted to perfection in a high-end brasserie setting. The ideal candidate will bring passion and skill to a warm, welcoming environment, focusing on exceptional food presentation and quality. With a commitment to work-life balance, this position offers a predominantly 4-day work week, allowing you to thrive both personally and professionally. If you're eager to create innovative dishes and grow within a respected independent establishment, this opportunity is perfect for you.

Work-Life Balance – 4-day working week

Uniform Provided – Chef Whites

Meals on Duty

On-site Parking

Exclusive Discounts

Experience in high-quality brasserie or fine dining environments.
Ability to work well within a small, professional team.

Prepare and present high-quality dishes with a focus on service.
Maintain the restaurant’s excellent reputation through culinary excellence.

Culinary Skills

Attention to Detail

Teamwork

Food Presentation

Service Focus

Culinary Arts Degree

Job Title: Chef
Location: Beautiful Privately-Owned Establishment, Near Wigan
Salary: Competitive, Based on Experience
Hours: Predominantly a 4-Day Week | 35 Hours Per Week (More in Peak Seasons)

About Us

Nestled in the heart of the countryside near Wigan, our stunning privately owned venue is renowned for its warm hospitality, exceptional dining, and picturesque wedding venue. With an elegant brasserie offering high-classical dishes with a contemporary twist, we take pride in delivering outstanding service to our guests.

The Role

We are looking for a talented and passionate Chef to join the dedicated kitchen team. This role is primarily focused on service rather than banqueting, ensuring each dish leaving the kitchen is executed to perfection. Working in a high-end yet welcoming environment, you will play a key role in maintaining the restaurant’s excellent reputation.

Benefits

Work-Life Balance – Predominantly a 4-day working week
Fair Hours – Shifts typically start between 9 AM - 11 AM, finishing at 10 PM latest (7 PM on Sundays)
Uniform Provided – Chef Whites supplied
Delicious Perks – Meals on duty
Convenient Location – On-site parking is available
Staff Benefits – Exclusive discounts across the establishment

What We’re Looking For

A passionate and skilled chef with a focus on service rather than large-scale banqueting
Someone with experience in high-quality brasserie or fine dining environments
A keen eye for detail and a commitment to exceptional food presentation
Ability to work well within a small, professional, and friendly team
A desire to grow and develop within a respected independent business

If you’re a chef looking for a better work-life balance, a supportive team, and the opportunity to create beautiful, innovative dishes, this is the role for you.

Apply Now – We’d love to hear from you!

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