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Restaurant Manager

Platinum Recruitment Consultancy

Brentford

On-site

GBP 60,000 - 80,000

30+ days ago

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Job summary

An established industry player is seeking a Restaurant Manager to lead a dedicated team in a vibrant garden centre café. This role promises a fantastic work-life balance with sociable hours and no evening shifts. As the Restaurant Manager, you will ensure smooth operations, uphold food hygiene standards, and foster effective communication among team members. Join a family business that values quality and teamwork, and enjoy perks like employee discounts and alternate weekends off. If you have a passion for hospitality and a knack for leadership, this is the perfect opportunity for you.

Benefits

20% employee discount in store

50% discount off the menu

Alternate weekends off

Sociable hours with no evenings

Qualifications

  • Previous experience in a similar environment is essential.
  • Hands-on approach to managing restaurant operations.

Responsibilities

  • Ensure smooth service operations in line with standards.
  • Adhere to food hygiene standards at all times.
  • Assist team members and maintain effective communication.

Skills

Food Hygiene Standards

Team Communication

Customer Service

Job description

Role: Restaurant Manager

Location: Brentford

Employer: Hospitality Venue

Salary / Rate of pay: £35,000 per year


Platinum Recruitment is assisting a well-known garden centre chain in their search for a Restaurant Manager to join their team. This role, based at their Brentford site, offers a great work-life balance.


The client provides easy-to-serve, classic food to their guests from both their restaurant and busy café, with daytime-only hours. Previous experience in a similar environment is essential.


What’s in it for you?
  1. Working 8:00 till 17:00 or 08:30 till 16:30 - typically (37.5 per week)
  2. No evenings
  3. Biweekly rota – 3 days off/1 day off
  4. 20% employee discount in store
  5. Alternate weekends off
  6. 50% discount off the menu

Package £35,000 per year


Why choose our Client?

Our client is a well-known family business based in the South, specializing in selling and growing top-quality plants. You will join a team of around 25 staff members who take pride in preparing a wide range of classic dishes using fresh produce in their café. This role offers a great work-life balance, with sociable hours and evenings off.


What’s involved?

As the Restaurant Manager, you will support the team to ensure smooth service operations in line with our standards. Your responsibilities will include:

  1. Adhering to food hygiene standards at all times.
  2. Being hands-on with tasks such as working the till, conducting stock takes, making coffees, and assisting team members.
  3. Communicating effectively with all team members to maintain an efficient working environment.

Sound like the role for you? Click Apply Now and one of the team will be in touch to discuss this Manager's role.


Consultant: Ollie Moore
Job Number: OM931673 / INDFOHF&B
Job Role: Restaurant Manager
Location: Brentford


Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.

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