Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
An established industry player is seeking a dynamic Director of Restaurants & Food to lead innovative strategies and operations across multiple locations. This pivotal role involves collaborating with culinary leaders, negotiating with partners, and fostering a guest-first culture to enhance dining experiences. The successful candidate will drive significant organizational change while managing a talented team, ensuring quality standards, and promoting sustainable practices. Join a vibrant company that values creativity and inclusivity, and make a lasting impact on the future of retail hospitality.
Social network you want to login/join with:
Client: Selfridges
Location: London, United Kingdom
Job Category: Retail
EU work permit required: Yes
Job Reference: 491d67548818
Job Views: 4
Posted: 18.04.2025
Expiry Date: 02.06.2025
Job Introduction
The Director of Restaurants & Food is a member of the Selfridges Senior Leadership team and reports directly to the Executive Director – Buying & Brand. This role is pivotal in providing creative thought leadership, provoking debate, and bringing in industry-wide collaborators, enabling Selfridges' vision to Reinvent Retail and create a sustainable future for our customers.
The Director will manage a team that encompasses both strategic and operational roles across the divisions of Restaurants, Food, and Product Compliance/Food Safety.
The ideal candidate has proven expertise in managing complex multi-unit operations; negotiating concession partnerships; and fostering innovation, profitability, and exceptional guest experiences.
Scope of work:
The role requires the following experience:
Selfridges has always been much more than a shop. We’re a social space where everyone is welcome and feels a sense of belonging. We’re here to help make the world brighter. And you can be an important part of this.
Rewards and benefits