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Join a prestigious culinary team as a Demi Chef de Partie at a renowned British brasserie. This role offers the chance to work under a Michelin Star Chef, where you'll assist in managing kitchen operations and ensure the highest quality dishes. With a focus on career growth and a supportive environment, this position is perfect for those passionate about exceptional food and eager to thrive in a fast-paced kitchen. Elevate your culinary career and be part of something extraordinary!
Are you a passionate Demi Chef de Partie looking to elevate your culinary career? We are seeking a highly professional and personable Demi Chef de Partie to join our team at Brasserie Constance, a British brasserie with Michelin Star Chef Adam Byatt at the helm. Taking influence from Constance Spry, our namesake, a pioneering figure in the early 20th century and creator of coronation chicken.
About the Role: As Demi Chef de Partie, you will assist in running a designated kitchen section, supporting the Chef de Partie in consistently delivering dishes of the highest standard.
Key Responsibilities:
What We're Looking For:
Why Join Us?
At Brasserie Constance, you’ll be part of an exciting culinary team, working in a prestigious venue with opportunities for career growth and development. We are dedicated to providing a supportive environment where talent thrives.
How to Apply:
If you're ready to take the next step in your culinary journey, we'd love to hear from you! Apply now and become part of something exceptional at Brasserie Constance.