A talented Chef de Partie is required for this beautiful country house hotel in West Sussex located right by the sea and home to a 2AA Rosette award winning restaurant.
The restaurant oozes sophistication with its modern and luxurious design. For this role it is essential that you have experience of working within a high level kitchen.
The menu is classical British with a modern twist and this is changed seasonally with all produce being sourced from the best of local suppliers.
They also offer a bar and lounge area which is welcoming and cosy with an open fire and exposed wooden beams and offers a menu which reflects this offering the best of home comfort food.
This is an exciting opportunity for a dedicated Chef de Partie to join a talented kitchen. If you believe you have the skills and attributes for this challenging role, then please apply now.