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Chef de Partie - Fine Dining Restaurant - 4 Day Week in Solihull)

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Metropolitan Borough of Solihull

On-site

GBP 30,000 - 32,000

Full time

9 days ago

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An established industry player is seeking a passionate Chef de Partie to join their fine dining restaurant near Solihull. This role offers the opportunity to work under a highly respected Head Chef, utilizing fresh, local, and seasonal ingredients to create exquisite tasting menus. You will benefit from a supportive environment that promotes learning and development, ensuring you grow your culinary skills. With a focus on quality and creativity, this position is perfect for those looking to advance in their culinary career while enjoying a balanced work schedule with set holidays. If you have the right attitude and a desire to excel, this opportunity is for you.

Help with relocation

Set holidays off

4-day work week

No more than 48 hours per week

1-2 years of stable experience in culinary roles.
Experience in fine dining and working with tasting menus is a plus.

Prepare and present high-quality dishes for fine dining.
Work collaboratively with the kitchen team to ensure smooth operations.

Rosette experience

Ability to work with fresh, local, and seasonal food

Teamwork

Adaptability

Culinary training or equivalent experience

State-of-the-art kitchen equipment

A fine dining restaurant near Solihull is on the lookout for a CDP. If you have Rosette experience, great; if not, as long as you have the right attitude, you will be fine. You will learn and develop under one of the region's most respected Head Chefs who has 'been there, done that'.

You will be working with fresh, local, and seasonal food - Tasting Menus with Wine Flights and Bespoke Ala Carte.

CDP Snapshot near Solihull:

Salary: Up to £30,000 - £32,000 DOE
Kitchen: Very new kitchen with state-of-the-art equipment
Menu: Fine Dining Tasting Menus
Work Schedule: 4 Day week
Holidays: Set Holidays Off
Hours: No more than 48 hours per week
Relocation: Help with relocation
Closed: Christmas Day

You will need to have had a stable career - no job hopping - 1 - 2 years per role.

If you are interested in this Chef de Partie role at this restaurant, then please click apply.

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Chef de Partie - Fine Dining Restaurant - 4 Day Week in Solihull)

CV Locator

Metropolitan Borough of Solihull

On-site

GBP 30,000 - 32,000

Full time

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