Chef de Partie

Platinum Recruitment Consultancy; Wotton-under-Edge; On-site; GBP 30,000; Full time

Job description

Role: Chef de Partie

Location: Wotton under Edge, Gloucestershire

Salary / Rate of pay: £30,000 per annum

Platinum Recruitment is working in partnership with a beautiful training and events venue in the Wotton under Edge area of the Gloucestershire countryside, and we have a fantastic opportunity for a Chef de Partie to join their team.

What’s in it for you?

1. Competitive salary
2. The option to purchase additional holiday allowance
3. On site free parking
4. Access to an online platform offering retail discounts
5. Private medical scheme
6. Life assurance
7. Company pension scheme
8. Employee assistance programme
9. Training and development opportunities

Package

£30,000 per annum

Why choose our Client?

Our client is a renowned 19th-century wedding, events and training venue nestled in the heart of the Gloucestershire countryside. Situated in Wotton under Edge, during the week, business is primarily catering for delegates on team building days at the country house, or those on a training course over at the on-site training centre. Guests are treated to a 3 course dinner in the house or breakfast and lunch over at the training centre. At the weekend, trade turns to weddings, events and celebrations where they can cater for a seated event for up to 120 guests. The menu at the weekend is different to the weekday menu, and standards are elevated for an exceptional dining experience for their special events.

Please note, accommodation is not available with this role, therefore, candidates should only apply to this Chef de Partie vacancy if they are able to commute to the Wotton under Edge area of Gloucestershire on a daily basis.

What’s involved?

As a Chef de Partie, you will work as part of an experienced team of chefs based in the house, preparing, cooking and presenting dishes to ensure a flawless service at meal times and for a wide variety of special events. You will be enthusiastic about delivering good food with a keen eye for detail when it comes to presentation and an organised approach to your work. You will work in all sections of the kitchen, ensuring a clean and safe work environment for yourself and your colleagues. You will also ensure that both yourself and the team have high standards of food hygiene and follow the rules of health and safety at all times.

The ideal Chef de Partie will have a positive attitude and previous experience in a similar environment such as an events venue or a hotel.

Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss this Chef de Partie role in Wotton under Edge, Gloucestershire.

Consultant: Tania Varley

Job Number: 932044 /INDCHEF

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