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An established industry player in the hospitality sector is seeking a passionate Chef de Partie to join their vibrant kitchen team. This role offers the opportunity to work with fresh ingredients and develop your culinary skills through structured apprenticeships and tailored workshops. You'll be part of a supportive environment that values individuality and teamwork, with plenty of opportunities for career growth. Enjoy a range of perks including free meals, discounts, and a commitment to your wellbeing. If you're ready to take the next step in your culinary career, this is the perfect opportunity for you!
Are you a Chef de Partiewho is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role. If you’re ready for the challenge we’re ready for you. Join us at The Red Fox, Thornton Hough.
There’s plenty in it for you:
Your Bread and Butter
The Extras?
Your Wellbeing – it’simportant to us!
We want you to grow with us!
About you...
You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. If you’re passionate about fresh food cookery you’re likely to be our kind of person and we would love to hear from you!
About Brunning and Price...
If you want to work in a friendly kitchen where you’ll really be part of the team, apply now to be our new Chef de Partie!