Chef De Partie

HTE Recruitment
Bury St Edmunds
GBP 10,000 - 40,000
Job description

Chef de Partie required for a busy kitchen in the Bury St Edmunds area, salary depending on experience £30-31k (up to £36k if you are a sous chef looking to step down into a senior chef de partie role). This kitchen is busy all day, they cook everything fresh and have a great standard.


The Role:
The chef de partie will run a section in the kitchen, cooking fresh food at a great standard. You will do the prep for your fridge, ensure your fridge is ready for service, and cook in service. You will ensure the food hitting the pass is to a great standard. This role will include all the normal chef de partie duties.


Experience:
We are looking for a chef de partie with a fresh food background, great knife skills, and the ability to work in a busy kitchen.


Location:
Bury St Edmunds


Salary:
£30-31k + service of around £2k a year paid monthly.


Next Step:
HtE Recruitment is here to help you find your next permanent chef job. Since 2007, HtE Recruitment has placed hundreds of chefs like you into full-time positions. We have a wide range of Chef de Partie, Pastry Chef, Sous Chef, and Head Chef positions across the UK. When you apply for this advert, we will save your contact details to call you regarding this job. Please see our website or email we will send for a full GDPR privacy statement. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position.

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