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Chef

TN United Kingdom

Tidworth

On-site

GBP 25,000 - 35,000

Full time

Yesterday
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Job summary

An established industry player is seeking a passionate chef to join their team in a unique Ministry of Defence environment. This exciting role involves preparing high-quality meals for military personnel and participating in high-profile events. With a focus on food safety and outstanding service, you'll thrive in a fast-paced kitchen while making a real impact. The company offers a supportive atmosphere with opportunities for personal and professional growth. If you have a culinary background and a passion for delivering exceptional service, this role is perfect for you.

Benefits

Unlimited online wellbeing resources
Free health app with 24/7 virtual GP
Employee Assistance Programme
Salary finance support
Retirement plan
Death-in-service benefit
Cycle to Work Scheme
Flexible work
Full training
Protective uniform

Qualifications

  • Professional chef experience in catering or hospitality.
  • Recognized culinary qualifications and strong food safety knowledge.

Responsibilities

  • Prepare, cook, and serve meals in a fast-paced kitchen.
  • Maintain food safety standards and oversee kitchen sanitation.

Skills

Culinary Skills
Food Safety Knowledge
Teamwork
High-Pressure Environment Adaptability
Customer Service

Education

City & Guilds 706/1 & 2
NVQ Level 2/3
IOSH Qualification

Tools

MS Office (Word, Excel, Outlook)

Job description

Social network you want to login/join with:

  • Shift pattern/ hours- Mon - Fri - 0530-1400 / 1000-1830 - with one in 4 weekends
  • Access to Sodexo rewards hub
  • This role is based at Bhurtpore JRDC, Tidworth Barracks, Wiltshire, SP9 7A

About the role:

Join our team for a unique and rewarding catering role in a Ministry of Defence (MOD) environment, where you’ll work alongside military personnel, preparing high-quality meals and supporting exciting functions. This is an opportunity to be part of something bigger, using your culinary skills to make a real impact in a fast-paced, professional setting.

What you’ll do:

  • Assist in the preparation, cooking, and service of meals in a fast-paced kitchen.
  • Maintain the highest standards of food safety and hygiene, ensuring full compliance with EHO guidelines.
  • Work alongside the front-of-house team to deliver outstanding service.
  • Cook and serve meals to military personnel, delivering high standards every day.
  • Oversee kitchen sanitation and ensure best practices are always followed.
  • Be part of high-profile events and special functions, showcasing your culinary expertise.
  • Take part in bulk cooking, ensuring consistency and quality in every dish.
What we’re looking for:
  • Professional chef experience in a catering or hospitality setting.
  • Recognised culinary qualifications (City & Guilds 706/1 & 2, NVQ Level 2/3).
  • Strong knowledge of food safety, hygiene, and health regulations.
  • Ability to work in a high-pressure, team-focused environment.
  • A passion for cooking and delivering top-quality service.
  • Experience working in military or government catering.
  • IOSH qualification or equivalent.
  • Knowledge of MS Office (Word, Excel, Outlook).
What we offer:

Join Sodexo for more than just a job—be part of something bigger. You'll belong, have purpose, and make an impact every day. We offer:

  • Wellbeing Support – Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.
  • Financial Benefits – Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.
  • Career Growth – Apprenticeships, learning tools, and development opportunities.
  • Work Perks – Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.
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