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An established industry player in early childhood care is seeking a passionate Chef to manage their nursery kitchen. This role involves planning and preparing nutritious meals that meet children's dietary needs, ensuring compliance with food safety regulations, and maintaining high hygiene standards. You'll work independently in a beautifully designed nursery, making a positive impact on children's health and well-being. If you love cooking and want to contribute to a nurturing environment, this opportunity is perfect for you. Join a dedicated team and enjoy the satisfaction of providing healthy meals for young children.
Chef
Location: Guinea Lane Nursery, BA1 5NB
Salary: GBP13.50 - GBP15.00 p/h DOE
Contract: Part Time, Permanent. 3 days a week, 24 hours (8.30 am 5.30 pm Monday to Wednesday all year round)
Benefits: 24/7 access to our Employee Assistance Programme in partnership with Health Assured. Annual leave, 75% childcare discount.
We are currently recruiting for an experienced and dynamic Cook to join us in our beautiful nursery in the heart of Bath.
We are looking for someone who loves to cook and has the passion, enthusiasm and professional skills to plan, prepare and deliver menus that meet the nutritional standards for children's meals in the Early Years.
Guinea Lane is set in an architecturally beautiful building, St Marys Hall on Guinea Lane, in the heart of Bath.
Conveniently located and within walking distance of Bath city centre and all its amenities. Our nursery is registered for 58 children aged 3 months to 5 years.
As a Chef within Guinea Lane Nursery, you will be responsible for:
In order to be successful in this Chef role, you should have:
It would be great if you have:
If you feel you have the necessary skills and experience to be successful in this role, click on APPLY today, forwarding an up-to-date copy of your CV for consideration in the first instance.
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