Cheese Production Operative

Cheese Production Operative

Location: Bungay, Suffolk Job Type: Full-Time / Permanent Salary: Competitive, based on experience

About Us:

Fen Farm is a well-established, family-run artisan cheese company based in Bungay, Suffolk, dedicated to producing high-quality cheeses with locally sourced ingredients. Our commitment to traditional methods and sustainability is at the heart of everything we do. We are seeking a Cheese Production Operative to assist our cheese-making team in maintaining smooth, efficient operations and delivering exceptional products to our customers.

Job Summary:

As a Cheese Production Operative, you will play a key role in supporting our cheese-making process by assisting with a variety of tasks within the cheese production area. This is a hands-on role, perfect for someone who enjoys working in a fast-paced, practical environment and wants to be part of a growing, dynamic team. Training will be provided, and a passion for cheese and food production is a must!

Key Responsibilities:

• Assist the cheese-making team in preparing and processing ingredients for cheese production.
• Support the team in turning and checking cheeses for quality.
• Assist with hand and machine salting.
• Assist in the packaging, labeling, and storage of finished products.
• Maintain cleanliness and orderliness in the production area, ensuring all health and safety standards are met.
• Aid with basic administrative tasks related to production records and batch logs.
• Help with cleaning and sanitizing equipment and work areas following production shifts.
• Support new product development by assisting with testing and quality assessments.
• Work with the team to ensure effective and smooth day-to-day operations of the facility.

Qualifications & Skills:

• No prior cheese-making experience required, although any food production or manufacturing experience is a plus.
• Strong work ethic, with a positive attitude and the ability to work independently or as part of a team.
• Good communication skills and attention to detail.
• Ability to perform physically demanding tasks, including lifting, standing for long periods, and working in a food production environment.
• A passion for food production, particularly cheese, and an interest in learning about the craft.
• Must be organized and able to follow instructions carefully.
• Basic understanding of health and safety practices within a food production environment is beneficial, but training will be provided.

Benefits:

• Competitive salary, depending on experience.
• Full training and development opportunities in the cheese-making process.
• Employee discounts on a wide selection of our dairy products.
• A supportive and friendly work environment within a growing business.
• Opportunity to develop your skills and take on more responsibility within the team.
• Potential for career progression as our business continues to expand.

How to Apply:

If you have a genuine interest in cheese and are eager to contribute to our exciting and growing business, we want to hear from you!

Schedule:

Flexible work schedule based on 40 hours per week covering a variety of work patterns including weekends.

Work Location: In person