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BANQUET EVENT SERVER / BARTENDER- Busy Spring Season Opportunities

Chief of Staff

Sheffield

On-site

USD 25,000 - 35,000

Full time

4 days ago
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Job summary

An exciting opportunity awaits in the food service and hospitality industry this Spring Season! Join a vibrant team that values flexibility and rewards hard work. As part of a supportive environment, you will play a key role in delivering exceptional service at various events. Ideal candidates will have relevant experience in food service or hospitality, and possess strong communication skills. Enjoy competitive pay, flexible scheduling, and the chance to work with industry professionals. If you're ready to make a difference and thrive in a dynamic setting, this is the perfect opportunity for you!

Benefits

Weekly Pay
Flexible Scheduling
User-Friendly Scheduling App
Supportive Team Environment

Qualifications

  • 6+ months of relevant experience in food service or hospitality required.
  • Must be 18+ and authorized to work in the U.S.

Responsibilities

  • Provide excellent service at events and ensure guest satisfaction.
  • Work collaboratively with team members in a dynamic environment.

Skills

Food Service Experience
Hospitality Skills
Communication Skills
TIPS Certification

Education

High School Diploma

Job description

BANQUET EVENT SERVER / BARTENDER - Busy Spring Season Opportunities

Looking for a flexible, rewarding, and dynamic opportunity in the food service and hospitality industry this Spring Season!?

We’re hiring skilled food service & hospitality professionals to support Annual Spring Event Needs.

Primary Location: Sheffield, MA (Berkshires)

Additional opportunities across various areas also available (Northern CT / Litchfield County / Central CT, & more)

Why Join Our Team?
  • Competitive Pay & Perks – Weekly pay, flexible scheduling, and access to top facilities
  • Seamless Digital Onboarding – Quick & hassle-free hiring process
What We Offer:
  • User-Friendly Scheduling App – Easily manage shifts
  • Supportive Team Environment – Work with industry professionals
  • Flexibility!
What You Need to Join:
  • Reliable Transportation & willingness to commute upwards of at least 15-30 minutes.
  • 6+ Months of Relevant Experience – Food service, kitchen, or hospitality experience required
  • TIPS Certification Preferred – Especially for bartender roles
  • Must be 18+ & Authorized to Work (W-2 Employer)
  • Regular Phone/Email Access – Stay updated on schedules & assignments

Are you willing to undergo a background check prior to employment?* Yes No

Some opportunity locations require vaccines, while others do not.
Please note your COVID-19 Vaccination status below, and so we can know what opportunities may be best for you.* Fully Vaccinated Partially Vaccinated, awaiting 2nd dose Fully vaccinated with booster Unvaccinated, however would like to get vaccinated Unvaccinated, and will not be getting vaccinated

Have you ever been employed by Chief of Staff before?*

Are you authorized to work in the United States?
Disclosure: Chief of Staff conducts thorough background screenings, SSN checks, & conducts an E-verify upon hire.*

Due to the nature of this role, applicants must have a working proficiency in English, including the ability to:

- Read and follow written instructions (e.g. guidelines, safety protocols, menus, orders, etc)
- Communicate clearly with team members and supervisors at various client sites
- Understand verbal instructions and workplace signage

Please confirm your English proficiency;* Yes, I meet the above English language requirement No, I do not meet the requirement at this time

I consent to be contacted over SMS/Text for this job.

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