Assistant Restaurant Manager

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- £32,445 annual salary plus estimated £7,000 to £9,000 in tronc working 48 hours per week, 5 days from 7. We close Monday and Tuesday therefore the standard working pattern is Wednesday to Sunday

- Incredible Industry Leading
Benefits: detailed below

Your Role

As our Assistant Restaurant
Manager at Da Costa, Bruton, Somerset you’ll be inspiring our team, leading
by example and providing warm and genuine service. Supporting the restaurant
management team you will learn and progress while bringing your own service
experience to help us continue to be a well-recognised Somerset restaurant and
bar. Daily duties include opening and closing procedures, cashing up and training
team members. This isn’t just working in any restaurant though as we enjoy
cooking on fire, serving cold drinks and delicious food in the sun and hosting
plenty of community engaging events which you will be part of.

It is always our duty to share
our passion and knowledge with all of our guests and colleagues so we are
looking for someone who enjoys hospitality and not just service.

Our Team has been chosen for
their passion and creative flair with a desire to consistently learn and grow.

What's in it for you?

• Competitive Rates of pay + Generous
  Tips
• Flexible hours - let us know what works
  for you and we'll flex the best we can
• 30 days holiday including bank holidays
• Nutritious food and drinks whilst on
  shift
• Free annual guest experience for you and
  a plus one, including 3-course meal, cocktails and a bottle of wine. It’s
  important we experience the magic too!
• Enhanced family-friendly policies,
  including 12 weeks full pay Maternity leave and 2 weeks full pay Paternity
  leave. These moments matter!
• Health cash plan – a health benefit which
  allows you to claim back your everyday medical expenses like Dentists and
  Prescriptions
• Life Assurance – £25,000
• Up to 50% off room booking
  at the award-winning Independent Hotel of the Year 2021, The Fife Arms
• Up to 25% off food and
  beverage across our properties in Somerset, Scottish Highlands, Los
  Angeles and London
• Up to 30% off our fabulous
  retail products
• High street discounts off 1000’s
  of retailers through MyArtfarm site and app.
• Amazing socials - bowling, pizza nights or just a walk in the local countryside – there’s something for everyone.
• A unique approach to
  career development and learning opportunities tailored around your
  individual aspirations and goals.
• Employee Assistance Programme with
  Hospitality Action
• Enhanced pension scheme to help you
  save into your piggy bank for the future!
• Option to save directly from payroll into
  an ISA to enhance financial wellbeing
• Generous Refer a Friend Scheme – up
  to £1000 to share with your friend!

About Da Costa

Da Costa has been named for and inspired by Artfarm co-founder Iwan Wirth’s maternal grandfather, who originated from the small mountainous village of Rivamonte Agordino in the Veneto region of Northern Italy. He emigrated to Switzerland in the early 20th century and opened a restaurant much loved for its simple, honest fare.
A century later, and some 800 miles from that first restaurant, Da Costa continues this glorious culinary adventure.
The menu is an exploration of traditional northern Italian recipes featuring an array of antipasti, homemade pastas and risottos and daily specials cooked over fire.
Using freshly grown seasonal ingredients from the walled garden and surrounding area, our dishes blend the best of both worlds – quintessential Englishness with Italian culinary flair.

Roth Bar is situated at Hauser & Wirth Somerset, a pioneering world-class art gallery occupying a former farmstead in Bruton. The bar plays an integral part in the overall gallery experience. Roth Bar is a vibrant, informal celebration of Somerset and the West Country.
Artist Oddur Roth, grandson of the late German-born Swiss artist Dieter Roth, lived and worked in Bruton, UK between January and April 2024. Alongside his team they reimagined Roth Bar as a new fully functioning, site-specific artwork within the Threshing Barn at Hauser & Wirth Somerset.
Inspired by the history of Durslade Farm, Roth Bar in Somerset is composed of salvaged materials and objects from reclamation yards in the surrounding area.
Enjoy signature and classic cocktails, wine from our vineyard and cider from our orchards, alongside reimagined Roth Bar favourites, snacks and sharing boards, pastries and sweets.

About Artfarm

Artfarm is a one-of-a-kind independent hospitality company founded by Iwan and Manuela Wirth. Renowned for developing and reinventing distinctive sites including the award-winning Fife Arms Hotel in Braemar, Manuela restaurant in Los Angeles, and Roth Bar, Da Costa and Farm Shop in Somerset. Artfarm uniquely brings together art, community, education, people and place.