Assistant Food and Beverage Manager

Hilton Worldwide, Inc.; Cambridge; On-site; GBP 25,000 - 35,000

Job description

Job Description - Assistant Food and Beverage Manager (HOT0BERG)

Job Number:

HOT0BERG

Work Locations:

Hilton Cambridge City Centre, 20 Downing Street, Cambridge CB2 3DT

WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #2 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal: “To share the light and warmth of hospitality.” With amazing training, resources and support from both managers and colleagues, there is always an opportunity to develop and grow.

The Hilton Cambridge City Centre is now recruiting for an Assistant Food and Beverage Manager to join the team. This is a contemporary hotel, located in the centre of Cambridge, minutes from Kings College, the Fitzwilliam Museum and more. If you are passionate about delivering an excellent Food and Beverage service to Guests, we want to hear from you!

A WORLD OF REWARDS

1. Competitive salary plus service charge and tips
2. Free and healthy meals when on duty
3. Grow your Career
4. Personal Development programmes designed to support you at every step of your career
5. A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing (https://cr.hilton.com)
6. Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets)
7. High street discounts: with Perks at Work
8. Holiday: 28 days including bank holidays (increasing yearly to up to 33 days)
9. Discounted dental and health cover
10. Discounted Taxi when public transport stops running
11. Modern and inclusive Team Member’s areas

As Assistant Food and Beverage Manager, you will be responsible for assisting with managing operations of all Food and Beverage outlets to deliver an excellent Guest and Member experience. You will also be required to manage, train, and develop team members and work within all budgeted guidelines.

You will join and lead our team in the Restaurant, Bar, Room Service and Conference and Events Department.

You enjoy leading your team, ensuring a smooth and efficient service throughout all areas. You will be dealing with all enquiries, resolving complaints and challenges as they arise whilst creating memorable experiences for our guests and colleagues.

Are you a natural leader, friendly, positive, passionate and eager to be part of a team of likeminded professionals? Then this is the job for you!

EVERY JOB MAKES THE STAY.

At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical. That’s why at Hilton, Every Job Makes the Stay.