European Regulatory Affairs Project Manager for Nutrition Products - 376

Groupe ProductLife
Paris
EUR 60 000 - 80 000
Description du poste

European Regulatory Affairs Project Manager for Nutrition Products - 376

Europe

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Life Cycle

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Regulatory Affairs & Operations

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Permanent contract

We are seeking a European Regulatory Affairs Project Manager with extensive experience working on nutrition products in Europe to strengthen our Scientific and Regulatory Affairs team in the Business Unit Nutrition.

Responsibilities

Regulatory Strategy:

  • Develop regulatory strategies for market access of nutritional and health products.
  • Create strategies for advertising and labeling, ensuring compliance with EU guidelines.

Project Management:

  • Manage projects for the development of innovative products and ingredients.
  • Oversee marketing authorization requests, including Novel Food applications, New additives authorizations, Consultation processes, and New health claims applications.
  • Lead and manage project teams responsible for ensuring compliance with EU regulations.

Cross-Functional Collaboration:

  • Coordinate product development activities with: CMOs, suppliers, laboratories, and regulatory authorities.
  • Collaborate with internal teams such as marketing, sales, and other client departments.
  • Advise clients throughout the product lifecycle, from development to post-market surveillance, ensuring alignment with EU regulatory requirements and scientific/business objectives.

Regulatory Compliance & Documentation:

  • Identify and interpret relevant regulatory guidelines to ensure compliance.
  • Draft and maintain regulatory framework documents.

Experience

  • Degree in Human Nutrition, Food Science, Food Law, or a related field.
  • Proven expertise in EU food regulations, such as Regulation (EU) 609/2013 (FSG), Regulation (EC) 1924/2006 (nutrition and health claims), Regulation (EU) 2015/2283 (current Novel Foods), and Directive 2002/46/EC (food supplements).
  • Experience working with the European Food Safety Authority (EFSA) and ANSES (France) is highly desirable.
  • Proven ability to manage both simple and complex projects and teams, with exceptional organizational and prioritization skills.
  • Skilled in managing client relationships and collaborating effectively with internal and external experts.
  • Fluency in French and English, with excellent written and verbal communication skills; additional languages are a plus.
  • Proficiency in Microsoft Office (Word, PowerPoint, Excel).
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