Head Of Quality Manufacturing Quedan 3 Días

About us
We are a multinational food company that conserves the goodness of nature in our products.

We carefully select our fruit and vegetables from their origin, maintaining the highest quality and safety throughout the production process. We pride ourselves in providing consumers with natural, healthy, and nutritious products that have made us a reference in infant and adult nutrition.

What is our commitment?
We are on a mission to delight consumers by conserving the goodness of nature. The world today is different from what it was 10 years ago, and nothing like it was in 1886 when Hero was founded in Lenzburg, Switzerland. However, our core goals remain the same. We have adapted to change, offering consumers high quality, healthy, natural and sustainable food.

Team value proposition
Recently, Hero Spain has been certified as a #TopEmployer in 2023 and 2024, an achievement that reflects our ongoing commitment to the well-being and development of our team of talents. This recognition is a testament to the exceptional culture we have cultivated together, positioning us as one of the best companies to work for in Spain.

How can you help us?
The Head of Quality Manufacturing will manage all aspects of quality assurance and food safety in our Hero Spain manufacturing site. This role demands expertise in food safety regulations, quality systems, and the unique challenges of baby food production. The candidate must have strong leadership skills to guide the team, ensuring top standards of safety and quality. Collaboration with the Quality Excellence team, southern cluster's Country quality team, Production, Engineering, Operational Excellence, Procurement, and R&D is essential.

Your main responsibilities

1. Leadership and Team Development: Lead, mentor, and develop a team of quality assurance and food safety professionals.
2. Quality Assurance: Develop, implement, and maintain quality management systems (QMS) in compliance with industry standards and regulations.
3. Food Safety: Develop and implement food safety programs, including HACCP plans, allergen control, and sanitation procedures.
4. Regulatory Compliance: Stay updated on local, national, and international food safety regulations and standards.
5. Continuous Improvement: Analyze quality performance data to identify trends, root causes, and areas for improvement.

Skills and Competencies

1. Masters degree in Food Science, Microbiology, Chemistry, or a related field.
2. Minimum of 15 years of experience in quality assurance and food safety, with at least 10 years in a leadership role.
3. Extensive knowledge of baby food manufacturing processes and regulations.
4. Strong understanding of HACCP, GMP, ISO, and other food safety standards.
5. Excellent problem-solving, analytical, and decision-making skills.

What do we offer you?
We offer a position where you can develop professionally in an international company. We have an open way of working, with short decision lines where people can really make an impact.

Benefits: Hybrid work, Flexible Schedule, Attractive Compensation & Benefits package, Continuous learning and development, Collaborative and challenging multinational environment, and much more!

Will you join us? Please send your CV and relevant documents to ******.