Head Bartender - Four Seasons Mallorca at Formentor

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Head Bartender - Four Seasons Mallorca at Formentor

Apply locations Mallorca time type Full time posted on Posted 12 Days Ago job requisition id MAO-24-017

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Four Seasons Resort Mallorca at Formentor, perched on the spectacular Formentor Peninsula and surrounded by panoramic views of the Mediterranean and the stunning landscape, first opened its doors in August 2024 following an extensive restoration and renovation of the historic property, originally inaugurated in 1929 on a vast private estate. After its successful debut, the resort will reopen to guests in March 2025, reaffirming its status as a unique destination of luxury and elegance on the island.

Key Responsibilities:

• Lead the bar operations to deliver exceptional beverage experiences, maintaining high-quality service and consistent product offerings.
• Create and execute a selection of innovative cocktails and drink menus that reflect seasonal trends and guest preferences.
• Manage daily bar inventory, ordering, and stock control to optimize cost efficiency and ensure product availability.
• Ensure all bar staff adhere to service standards and are well-trained in product knowledge, mixology, and responsible serving practices.
• Foster a welcoming and engaging atmosphere for guests, providing personalized recommendations and addressing guest feedback to enhance their experience.
• Work closely with the Beverage Manager to implement promotions, events, and sales strategies to boost bar revenue.
• Monitor bar cleanliness, safety, and compliance with health and safety regulations.

Our Ideal Head Bartender Candidate Will Have:

• Extensive Mixology Knowledge: Strong understanding of cocktails, spirits, wines, and current beverage trends, with a talent for crafting unique drink recipes.
• Guest-Centric Focus: Exceptional customer service skills, with the ability to create memorable guest experiences and engage with a diverse clientele.
• Leadership and Teamwork: Proven ability to mentor, motivate, and collaborate with the bar team to maintain high service standards.
• Communication Skills: Excellent verbal communication abilities to interact professionally with guests, staff, and management.
• Financial Awareness: Experience managing bar costs, handling cash transactions accurately, and maximizing profitability through inventory management and cost control.
• Attention to Detail: Keen attention to quality control, from drink presentation to hygiene standards, ensuring consistency and excellence.
• Problem-Solving Abilities: Quick thinking and efficient in resolving service challenges and guest concerns.
• Hospitality Background: Prior experience in a bar or mixology role within a luxury or upscale hospitality setting.
• Regulatory Knowledge: Familiarity with local laws regarding alcohol service and responsible serving practices.

Qualifications:

• Work Experience: Minimum 2 years of bartending experience, preferably in a luxury or upscale environment.
• Languages: Spanish / English
• Language Proficiency: Fluent
• Degree: Professional or Technical Certification in Hospitality or Mixology is preferred.
• Legal Eligibility: Must have the right to work in Spain and fluency in English and Spanish.

What We Offer:

• Competitive salary, wages, and a comprehensive benefits package
• Exceptional training and development opportunities
• Complimentary accommodation at other Four Seasons Hotels and Resorts
• Complimentary dry cleaning for employee uniforms
• Complimentary employee meals

Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of -the opportunity to build a life-long career with global potential and a real sense of pride in work well done.