Plan or adjust routes based on changing conditions, using computer equipment, global positioning systems (GPS) equipment, or other navigation devices, to minimize fuel consumption and carbon emissions.
Drive as part of a two-person team or convoy.
Obtain special permits and other documents required to transport cargo on international routes.
Oversee condition of vehicle and inspect tires, lights, brakes, cold storage, and other equipment.
Perform brake adjustments.
Perform pre-trip, en route, and post-trip inspection and oversee all aspects of the vehicle.
Receive and relay information to central dispatch.
Record cargo information, hours of service, distance travelled, and fuel consumption.
Tarping and ensuring safety and security of cargo.