Team Member - Mixer/Scaler

Job Description

Mixer/Scaler

We’re a naan traditional company…

Summary

Reporting to the Line Leader and Operations Leader, the Team Member – Mixer/Scaler will be responsible for preparing and mixing ingredients in order to produce a consistent product in a timely manner that meets all production needs and standards set forth by FGF.

In this position you will work in a team environment led by a Team Leader. You will support your Team Leader by demonstrating and practicing teamwork every day and respecting all your fellow Team Members.

What FGF Offers:

• FGF believes in Home Grown Talent, accelerated career growth with leadership training. Unleashing Your Potential.
• Competitive Compensation, Health Benefits, & a generous flexible medical / Health spending account.
• RRSP matching program.
• Tuition reimbursement.
• Discount program that covers almost everything under the sun - Restaurants, gyms, shopping etc.

Primary Responsibilities

• Prepares ingredients in mixing area per established batch list and schedule. This includes weighing, measuring, and verification of proper ingredients.
• Ensures that lot code identification numbers are documented.
• Follows batches with precise measurements to create a very specialized batter.
• Takes measurements as directed by Shift/Operations Leader.
• Operates mixing machinery/equipment as trained and follows FGF safety guidelines at all times.
• Uses a variety of tools (scales, thermometers, knives, etc.) in a safe and efficient manner.
• Reports any equipment malfunctions or quality issues to the appropriate parties.
• Ensures Operations Management System (OMS) procedures are being followed (entering inventory into the operating system).
• Participates in clean up responsibilities (must maintain a clean working environment by cleaning the floors and disposing of waste throughout the mixing area).
• Follows all GMP’s, Food Safety and Health and Safety Procedures as outlined by FGF.
• Performs other duties as assigned.

Required Experience:

• Previous experience working in a food manufacturing environment (bakery experience is desirable).
• Accuracy and attention to detail and the ability to detect the presence of a quality issue.
• Good communication skills, along with simple mathematical abilities.
• Ability to work independently with minimal supervision.
• Physically capable of performing the demands of the role, including lifting 25 kg.
• Ability to move from one task to another with minimal distraction.
• Flexible to work days, afternoons, nights & weekends if needed.

What is the recipe for a great career at FGF? Working at FGF Brands, there is never a dull moment! As a successful company that is continually growing, there is always challenging yet rewarding work to be a part of. We have an entrepreneurial spirit which encourages all our team members to use their own creativity and out-of-the-box thinking to come up with solutions and new ideas.

www.fgfbrands.com/careers

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In compliance with Ontario’s Bill 190, we confirm that this posting represents a current, existing vacancy within our organization.

Disclaimer: The above describes the general responsibilities, required knowledge, and skills. Please keep in mind that other duties may be added, or this description may be amended at any time.