A small restaurant with 12 tables is waiting for you here. The contents of the wine list can be found in the air-conditioned rooms directly in the restaurant. Transparency is also a top priority in other respects. Guests have an unobstructed view of the kitchen and can watch the food being prepared. The products used are down-to-earth with a clear reference to the region. The whole is rewarded with a star in the Guide Michelin and 3 toques in Gault & Millau. A sommelier (gn) is now being sought to support the service team.
Was machst du als Sommelier (gn) North Hesse konkret?
Advice and service to the guest
Support the service team
Further training of colleagues
Responsible for the wine accompaniments
Wine cellar care
Das bist du
A completed apprenticeship in the upscale gastronomy or hotel business
A completed sommelier training and relevant professional experience
Extensive wine knowledge and hunger for more knowledge
Great passion for wine and gastronomy
Flexibility, commitment, reliability and ability to work in a team
Very good knowledge of German and English
Unser Auftraggeber bietet
Permanent further development
Performance-based compensation
Electronic time recording
Company pension plan
Regular team events
Interested?
Does that sound like the right challenge for you? Is this your next career move? Yes? Then apply now directly via our form.